Since dad is into manly stuff, here are four possibilities to treat him for a change, two square meals and some music and even a Guinness, Irish or not.
— What’s new locally as a place to take dad for Father’s Day? How about the new Pudge’s, with two bar/lounge options, the adjoining Club 304 for American and other food, and if you hang around for a bit, even the chance to shoot some pool, with little waiting because of their four tables.
— Dad likes manly food, so among the 20 categories of items in the brunch at Green Mill are these: An Assortment of Bars, Cream Puffs or Cookies; Award-Winning Pizza; Award-Winning Wings; BBQ Ribs; Bacon; Breakfast Pizza; Chef Carved Prime Rib; Corned Beef Hash; Desert Fire Pasta; French Toast or Four-Cheese Scrambled Eggs; Grilled Chicken Diablo; Jumbo Sausage Links; Muffins or Donuts; and Sliced Short Ribs with Onion Jam.
— Dad can be set in his ways, so he’d probably appreciate these longtime, tried and true bands that play the Willow River Saloon in Burkhardt over the upcoming Father’s Day weekend. On Friday night its the Zebra Mussels, followed on Saturday night with Still Runnin’.
— It’s that time of the month, and in this case it’s a good thing. Dick’s Bar and Grill is carrying St. Patrick’s Day forward through the rest of 2017 by offering, on the 17th of each month, bottles of Guinness for only $3. That’s something to get your Irish up 12 times a year.
What more manly on Father’s Day then trimmings infused with descriptive words like Desert Fire and Diablo?
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